procedure text how to make juice mango
23 tablespoons water, optional. 1. Peel the mangoes and dice them into large chunks. 2. Place the mango chunks in a blender or food processor. 3. Blend the mango until completely smooth, about 2 minutes. 4. If you want a thinner texture, add a few tablespoons of water while blending.
TotalTime. Prep/Total Time: 5 min. Makes. 2-1/2 cups. Updated: Oct. 03, 2023. Last summer, I decided to try my hand at making a passion fruit and mango sorbet. But fresh fruits require more prep and are difficult to find ripened at the same time. So I experimented using frozen fruit and juice, and voila!
1 Cut the mango with a knife and remove the seeds. 2. Put the mango flesh into the blender. 3. Pour water or milk into blender 4. To sweeten it, you can also add sugar or honey. 5. Blend for about 5-10 minutes, until all ingredients are perfectly mixed. 6. Pour the juice into a glass and your mango juice is ready to drink. Terjemahan: Cara
61.1 Pre-process storage. The logistics of production, harvest, transport and ripening dictate that many fruits must be held prior to juicing. The seasonal harvest window may be much shorter than the time required processing the entire annual crop and stabilizing the resulting juice and finished products.
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procedure text how to make juice mango